Tag Archives: food

Dakos!

Dakos, or koukouvayia (which means owl) is something I learnt to appreciate in Crete. The reason I made it (apart from nostalgia and flavour) is that last night, with a bit of leftover dough I had from making pizzas I … Continue reading

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Leek and potato soup

This is very much an English recipe, slightly Mediterranean-ised for good measure. Ingredients 2-3 leeks 2 medium sized potatoes, peeled and diced 1-2 cloves of garlic (depending on your taste), finely chopped Olive oil Wash the leek very well, removing … Continue reading

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